2( 14,5 ounce) cans green bean, drained,
1(10,75 ounces) can condesed cream of mushroom soup.
1 ( 6 ounces ) can french fried onion.
1 cup shredded cheddar cheese.
1. Preheat oven to 350 degrees F ( 175 degrees C).
2. Place green beans and soup in large microwave safe bowl, mix well and heat the microwave
on high until warm ( 3 to 5 minutes ). Stir in 1/2 cup of cheese and heat mixture for another
2 - 3 minutes. Tranfer green bean mixture to casserole dish and sprinkle with french fried
onion and remaining cheese.
3. Bake in preheated oven 350 degrees F ( 175 degrees C), oven until the cheese melts and
the onions just begin to brown.